Friday, June 27, 2014

Frankenfood on Spike TV

The main benefit of writing this food blog is getting invited to cool events, but that's a drag because then we feel obligated to write glowing reviews of the stuff we were invited to eat. Makes you think about how corporate sponsorship of our news media affects them...deep...

One of the main nuisances is that we're now on roughly a bazillion media lists and get even more emails than you do. Yeah, pretty terrible.

Today's comes from the well-meaning people who are promoting a new show on Spike TV called "Frankenfood," which is exactly what it sounds like. Please enjoy the following trailer for the show - 

I got about halfway through before I killed myself, so now I'm dead. Euhhshffffff...[dying sound]

Tuesday, June 24, 2014

Burger Time

It's summertime! That means burgers on the grill, right? Wrong. Cook them on a griddle or a cast iron skillet. We fully endorse the techniques outlined in this New York Times article featuring burger expert, George Motz.